Organic sweet corn

Conventional maize, the well-known Polish, is one of the oldest cultures on Earth, while the sweet corn is much younger, only about 200 years old. It is different from conventional in that the grain contains more water, resulting in a highly wrinkled ripe grain and naturally higher sugar content.

The plant itself grows in fertile but not too fertilised, well filtered soil; it needs a lot of heat, grows up to 1.75 m and forms one to two cobs. Cobs are about 20 cm high and weighing about 300 g at their technological ripeness. Seeds can be white or yellow.

Sweet corn was planted experimentally in 2010, and this year we will increase its volume due to the extremely positive response from our customers.