Baliva Negroni

The Negroni cocktail, is in a ready to drink receipe, is low alcohol and is an excellent aperitif and a smooth digestif.

The Negroni cocktail was created in Florence in 1918.

The story behind this famous Italian drink is that the Count Negroni, asked his favourite bartender, at the Giacosa bartender Angelo Tesauro, to spike up his Americano by substituting seltz with gin.

Florentines loved the drink so much that started asking for an Americano in the count Negroni style, and so the legend was born.

ABV: 21%