Pates
€ Core price
The classic patés Charles Antona are developed with typical raw materials of our island, like “brocciu” (cream cheese made of sheep milk), the “figatellu” (sausage based on pork liver, lightly smoked), chestnut and myrtle.
Type of Pates Available:
1.The classic pates
Includes:
-Shepherd” with Brocciu cheese and mint
-Wildboar with brandy
-Duck with Clementine and “Cap Corse”
-Pork with myrtle berries
-Corsican veal with olives
2.The organic pates
Includes:
-Duck with Corsican Clementine
-Pork with chestnut
-Pork with figs and Corsican honey
-Corsican veal with olives
Supplier
Company
Website
France
Country
Product details
Place of processing
-
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition