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PETITE FAIBLESSE ROSE LOW ALCOHOL
A historical Armagnac terroir, the Côtes de Gascogne vineyard extends over 20,000 hectares in the south of the Landes at the bottom of the Pyrenees. Its sunny slopes, cool nights and clayey-silt soils naturally make it the best white soil in the South of France. The grapes, harvested at night, are protected by organic yeasts instead of sulphates in order to avoid the development of undesirable micro-organisms. The grapes are then placed in an Inertys nitrogen press to prevent any oxidation. After cold stalling and settling in controlled temperature 16°C.
Supplier
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Company
Website
France
Country
Product details
Place of processing
France
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
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Documentation
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