Pitted Leccino Olives with Seasoning
Leccino olives are cultivated since the Middle Age, in Italy teh mainly grow in center regions. Enjoy this small naturally ripened on the tree fruit. Leccino has an intense fruity aroma, the seasoning with herbs and spices enhance the flavour of the fruits. Its typical taste blends well with the bouquet of aromas and flavours.
Perrfect to enrich salds, as a snack and pizza topping.
Packed in brine, in a plastic pail with handle and reclosable with lid.
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Italy
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Italy
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