PORCHETTA VENETA
PORCHETTA HIGH QUALITY
WITHOUT POLYPHOSPHATES
Extraordinary porchetta typically Venetian tradition, using fresh leg of pork boneless, processed carefully and only with herbs and salt, all natural. After machining, the thigh is sewn and tied by hand and roasted very slowly in the oven. Traditional and unique taste. Pasteurization high temperature ensures the preservation.
Product attributes
Supplier
Company
Website
Italy
Country
Product details
Place of processing
Italy
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition