PROSCIUTTO CRUDO VAL DEL CINGHIO (WITHOUT PRESERVATIVES)
€ Core price
Val del Cinghio superior cured ham without added preservatives seasoning 11/12 months. Prosciutto crudo is a typical Italian cured meat product obtained by dry salting the pork leg
Product attributes
Gmo Free
Preservative Free
Gluten free
Palm oil free
Lactose free
Ethnic Food
Supplier
Company
Website
Italy
Country
Product details
Place of processing
Italy
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition
Documentation
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