PROSECCO VALDOBBIADENE DOCG DI CASA BOTTEGA

Conegliano Valdobbiadene Prosecco Superiore Docg Spumante Extra Dry

Prosecco di Casa Bottega evokes the way poets, artists and art lovers raise their glasses to toast the joy of being alive and drink their beloved light, fragrant and aromatic sparkling wine.

CHARACTERISTICS

The grapes are picked in cases and vinified in white (skins and must are immediately divided) after a very soft pressing of the entire grape. The following phases are static decantation and fermentation with selected yeasts coming from the production area. A second fermentation of wine and must in autoclave occurs according to the Charmat method at a temperature of 14-15° C. The wine is then cold stabilized at a temperature of -3° C for about a week and finally filtered and bottled.