RHEIN EXTRA SPARKLING

RHEIN EXTRA is produced following the traditional  “Champenoise” method at Rhein Cellars, developed in 1892. It is the oldest and most appreciated sparkling wine brand in Romania. The remarkable qualities of this sparkling wine have been acknowledged since 1906, when it obtained the highest distinction at “The Romanian General Exhibition”. At that time, RHEIN EXTRA sparkling wine was considered to be “the most natural, indigenous  and superior” brand being produced using the traditional  method – with a second fermentation in the bottle.