Seaweed Houmous

This is our most inovative houmous yet. We have added Seaweed to it.  Seaweed is jam packed with nutritents and in a market where people are trying to be more healthy and boost their nutritional intake, it is a brilliant way of adding nutrients into an already very popular product like houmous.

We put just enough seaweed in to boost the nutritional value but not too much to take away from the wonderful flavour of our houmous.

This product won a Quality Food Award in 2015 in London.

It is great for a sandwich filler ,snack pot for adults and children alike and is great with Falafel, crudiets, crisps or breadsticks.

We specialise in Houmous and are very proud of our 3 day process which makes it taste very home made and fresh. We put our chickpeas to soak on day one, boil them on day 2 and make the houmous on day 3.

We do not overuse citric acid to extend the shelf life which, compared to many on the market, means we do not have a super sour houmous.

This product is packed in a container with a hinged lid which is very convenient.

Our bright exciting packaging draws consumers to them as they walk past and our flavours are so great they will keep coming back!