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Snail dough 400g
Snail dough 400g
WEWALKA yeast cake dough is fresh, rolled to the correct thickness on baking paper and ready for use. You only need to add the topping of desire and then off it goes into the oven. Arrange and enjoy.
Yeast cake dough is a sweet yeast dough. It is airy and ideal for tray-baked cakes with sweet and fruity toppings.
Yeast cake dough is typically used for: tray-baked cakes, streusel cakes, cinnamon buns, etc.
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Austria
Country
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Place of processing
Austria
Origin of main ingredient
Origin of main ingredient
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Packaging
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