Standardized Theobroma cacao Dark Cocoa Extract Powder

• Pure 20:1 Theobroma cacao Dark Cocoa
• Ultrasonic solvent extraction
• Rich in phytonutrient
• High in antioxidant
• May reduce high blood pressure
• May improve mood
• May reduce cholesterol
• Promote skin health
• Scientifically tested

Dark chocolate is very nutritious because it contains soluble fiber and is rich with minerals such as fiber, iron, magnesium, manganese, copper, and a few other minerals. Dark cocoa contains relatively high concentrations of certain polyphenolic compounds, most notably flavanols. Flavanols, especially the monomer epicatechin and oligomers and polymers of flavanols called proanthocyanins, can act as strong antioxidants in food systems. Dark cocoa contains more biological effects such as improve blood flow, arterial elasticity, lower blood pressure.