Stone Oven Part-baked Multigrain Demi Baguettes

The stone oven part-baked multigrain half-baguette is a tasty mixture of carefully selected flour and seeds. Thanks to the growing success of our multigrain premium baguette, we offer today this same product in a new format and in a split packaging.

Our own sourdough, a perfect resting time and stone oven part-bake gives it that crusty golden crust, with more flavors.

It perfectly accompanies any meal, especially breakfast.