tarama

For gourmets of the Mediterranean cuisine, our cream of cod roe and salmon is a special highlight. Not only in the Greek cuisine is tarama very popular. This exquisite fish paste has attracted more and more fans all over Central Europe. Needless to say, tarama is produced without added preservatives and surprises with a fresh and pleasant taste. Especially tasty with: canapés appetizers garnish for cold cuts dips for salads shrimps