The Natural Limoncello
Explosive aroma of lemons. The Natural Limoncello is a flavor explosion made with the zest (top of the peel) of bio-lemons from Sorrento (Italy). We give extra complexity and depth with spices. Maceration takes 2 weeks minimum and is mixed every day for flavor binding. Our syrup is made with fructose and feels a lot less sticky in the mouth then sucrose or glucose. And.. it contains half the calories!
Product attributes
Supplier
Company
Website
Belgium
Country
Product details
Place of processing
Italy
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition
Documentation
Download