TR Szamorodni 2017 (Sweet dessert wine speciality), TOKAJ PDO
Sweet Tokaj wine speciality for celebration, to finish a dinner or to
enjoy on its own as a dessert. Grape bunches containing “aszú”
berries (berries affected Botrytis, noble-rot) and healthy ones
were pressed gently in the traditional “Kossuth-press” (vertical
basket press). It was followed by a maceration during 48 hours.
Spontaneous fermentation. Aged in old and new 300 liters
Hungarian oak barrel during 18 months. Bottled in May 2019. Bottle aging since then.
Grapes: 90% Furmint, 10 % Hárslevelű, Tokaj PDO
Sugar: 143 g/l
Acid: 7.5 g/l
Alcohol: 11 v/v%
Volume: 0,375l
Bottles produced: 600
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Hungary
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Hungary
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Origin of main ingredient
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