Trapiche Pure Malbec

Variety:  Malbec 100%.

Vineyards:  Vineyards from the Uco Valley, in the Province of   Mendoza.

Process:    Manual Harvesting-Selection of bunches-  Destemming- Selection of berries- Alchololic   fermentation with native yeasts in stainless steel   tanks- Natural malolactic fermentation –Resting on   lees in concrete pools during 8 months. Bottling.

Main

Characteristics:  Alcohol: 13.5% alc./vol.

  Acidez Total: 5.36 g/l

  Azúcar: 2.98 g/l

  pH: 3,5

Presentation:  750 ml.

Tasting Notes:  Deep red colored wine with some violet hues.   Aromas of red fruits like plums and cherries. On   the mouth,  is round with a touch of minerality.   Great concentration of fruit  and elegant finish.

Pairing:  Ideal wine for grilled meats.   Also excellent to accompany pasta, soft to spicy   food and semi- hard cheeses like Gouda, Edan or   Gruyere.

Drinking

Temperature:  16°C – 18° C.