Ukiyo Japanese Gin & Vodka

Ukiyo Gin (and Vodka) Perfected through generations, we celebrate the purity of traditional Japanese distilling.

Born in Kagoshima in the shadow of the Sakurajima volcano our Gin is made from a base of traditional Japanese shōchū spirit. When redistilled the high-quality shōchū produces a gentler gin that has a beautifully soft mouthfeel

And our Rice vodka, which hails from the tropical island of Okinawa, has been meticulously crafted from a traditional Japanese Awamori spirit indigenous and unique to the island.