Umeshu Homare-Kokko - Tsuchida Brewery

Ume (Japanese plum) aromatized Sake made by Kimoto style (ancient natural sake making style with no artificial lactic acid is added) from Gunma prefecture. It is based on sake while others are based on shochu (distilled alcohol), so very light in alcohol and more subtle in sweetness but has rich flavor of the plum. Alcohol content : 11%