Vermentino di Sardegna DOC Alinos
Vermentino Sardegna Alinos
Quality DOC
Color white
Ageing stainless steel tanks
Dryness dry
Type still
Grapes Vermentino 100%
Region Sardinia
Period of harvest September
Yield per hectare 80 hl.
Vinification soft pressing. Fermentation in stainless steel at controlled temperature
ORGANOLEPTIC CHARACTERISTICS
Color description straw yellow with greenish reflections
Nose spicy and aromatic
Taste soft, round and full-bodied
Serving temperature 10 ° C.
Drink before 12 months
Food suggestions goes well with fish courses in general, light and spicy cheeses
Supplier
Company
Website
Netherlands
Country
Product details
Place of processing
Italy
Origin of main ingredient
Origin of main ingredient
Packaging formats
Packaging
Composition