Viña Temprana old vines garnacha

GRAPE VARIETIES:
Garnacha.
TYPE OF VINEYARD:
Selected vineyards over 30 years old with
production control.
HARVEST :
Second week of September.
WINE MAKING :
Traditional wine making fermented at
maximum 24ºC. Maceration with its skins for 8 days.
TASTING :
Colour.- Ruby red colour; clean and bright.
Aroma.- Medium intensity, complex
aromas, blend of spices and ripe fruit.
Palate.- Smooth,
SERVE AT : 16ºC