Vicentin Arrogante

VICENTIN ARROGANTE  

VARIETY 

100% Malbec

HARVEST: 2014, Manual Abril 22th to May 2nd. Luján de Cuyo and Valle de Uco. 

VINEYARDS: 34% La consulta, San Carlos. 10% Chacras de Coria, Lujan de Cuyo. 26% Tupungato. 30% Las Compuertas, Lujan de Cuyo. 

PRODUCTION 

Alcoholic fermentation with selected yeast in steel tanks during 6 days at 8-10 celsius. Cold maceration (pre-fermented).
MACERATION: 16-18 days.
PRESSING: Soft hydraulics press (basket / cage.) 

FERMENTATION: Malolactic in barrels. AGING: 18 month, french oak. 

TASTING NOTES 

Deep red, with great intensity.
Very perfumed fruit of cassis, licorice, black fruits, violets, roses, spice and graphite. Sweet mouth entrance, silky, unctuous, velvety and elegant round tannins, robust, ripe black fruit, very spicy. A great concentration and complexity. 

ALCOHOL 

15,4 % v/v – Total Acidity 5,35 g/l – Sugar 2,3 g/l - PH 3,7