Westphalian Ham on the Bone

Types of Products Available:

1.Westphalian  Ham on the Bone.

• mild smoked 
• air dried 
• lightly smoked 
• air-dried

The secret of the particular flavor of this top product lies in the careful processing of selected whole leg with bone according to old family recipes. Pökelzeiten long and intense maturation - cold smoked over beechwood or more months, air dried - give this product its delicate smoky flavor and the typical, slightly nutty flavor.