Wilhelm Walch Edelvernatsch “Plattensteig” Alto Adige DOC
Vinification
Fermented in stainless steel at 23 degrees centigrade, followed by aging in large Slavonian oak casks.
Tasting Notes
Light ruby red in colour, fruity bouquet reminiscent of cherries, delicate and harmonic, dry in the finish.
Goes best with
Spicy starters, Speck, white meat, mild cheese.
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Italy
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Italy
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Origin of main ingredient
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