Wilhelm Walch Gewürztraminer Alto Adige DOC

VINIFICATION

Gentle pressing followed by natural clarification. Fermentation in stainless steel at 20 degrees centigrade and matured sur lie before bottling.

TASTING N OTES

Straw and golden yellow in colour with a pronounced, spicy bouquet of lychee ad roses. Aromatic typical-dry taste and full bodied.