YU SUSHI SPARKLING WINE - EXTRA BRUT
A NOVELTY AIMED AT THE SUSHI RESTAURANTS BUT ALS ALL FISH RESTAURANTS TOO. THIS IS A VERY DRY EXTRA BRUT SPARKLING WINE MADE FROM PROSECCO (GLERA) GRAPES AND STYLE, DECORATED SO AS TO MAKE THE CONSUMER UNDERSTAND THAT IT IS IDEAL FOR RAW OR COOKED FISH IN GENERAL.
CONSIDER IT A "CONCEPT WINE"
AVAILABLE IN:
375 ML
750 ML
MAGNUMS
JEROBOAMS
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Italy
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Italy
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