Boboli

Boboli has been baking a wide range of Mediterranean breads since 1998 and supplies all of Europe and further afield. From our professional and traditional bakeries, these great tasting breads and hot eating snacks can be found in supermarkets, restaurants, coffee shops, cafes, petrol stations and on Airlines.

From a complete bread based meal to a savoury snack. For your fridge, freezer or instore bakery. Under our Boboli brand or as a private label product.

At this moment we supply the biggest players In Europe and more than 200 people are employed in our highly flexible modern bakeries. Our assortment provides in the growing demand of European retailers and the foodservice market for high quality convenience products. Boboli prepares its hand-formed focaccia from the best dough, the finest olive oil and freshest herbs.

The result is a tasty bread which is slightly crunchy on the outside and deliciously moist and light on the inside.