Bodrato Cioccolato

Bodrato is a (chocolate) factory where they still manufacture chocolates according to traditional methods. The company is situated in the most important district for the sweets in the North-West of Italy, in the well known area of Piemonte( a few kilometres away from Novi Ligure) famous for its wines like Gavi di Gavi and the Dolcetto di Ovada. The renowned food and wine connoisseurship of this area helped the improvement process of the company to refine and continue its proper art of making pastries. The complete processing of chocolates is done by hand: from the "Nocciolato" to the gem of the company; the Boero.