Coelsanus Industria Conserve

Coelsanus, manufacturer of canned vegetables , was born in 1955 in the province of Vicenza, in the north east Italian. The area around the town of Sossano, where the company has always been based, is recognized as one of the most fertile, with the best climate for growing vegetables and fruits . The production process involves first finding fresh vegetables that are carefully selected origin before being washed, scalded and finally immersed in oil , vinegar or brine .It is typical of pickles that are part of the tradition of the "Italian antipasti" famous all over the world. Today, Coelsanus ranks among the largest companies in the sector by production capacity of about 50 million units per year, both its own brand and private label for major Italian and foreign distributors. Despite having a vast range of products, Coelsanus is always looking for new recipes and new products that combine the tradition of experimentation aimed at the most demanding consumers.