Created in 2004, Comptoirs et Compagnies was born from the desire to make the consumers looking for originality to discover an outstanding product that was sleeping in the basements of the Himalayan foothills for millions of years. A product with a real origin and that has conserved all its genuine purity and minerals richness. A healthy and natural product with a smooth and delicate taste: the pink salt from the Himalayas.
From the strong values of naturality, origin, flavours and health benefits, Comptoirs et Compagnies have based its products development: first the pink salt from the Himalayas, then the range ESPRIT, unique and tasty blends of pink salt from the Himalayas embellished with organic certified herbs and spices.
Since 2009, Comptoirs et Compagnies have been importing in France the famous manuka honey. Harvested only in New Zealand, it is the maori healersβs honey. It has unique antiseptic properties proven by science and an exquisite taste appreciated by gourmets.
In 2010, we launched a range of stevia. This new sweetener, 100% natural, is going to revolutionate the sweeteners market!
To expend our manuka honey offer, we lanched in Autumn 2010 manuka honey IAA10+ lozenges. 100% antibacterial manuka honey made, they are very effective on sore throats. Early 2011, we have developped a 40% manuka honey IAA10+ repair care to treat scraches, eczema, burns and other skin damages.
For 7 years, we have been working hard to create original products that match these criteria. We are convinced that our generous world abounds with vegetable and mineral treasures that deserve to be discovered and tasted.
We are truly passionated for atypical products, partly or totally unknown from most of the consumers in the Western world. These fruits, these spices, these salts, these honeys do not only offer us their flavours and health benefits, they also tell us the story of people from all over the world and plunge us in ancient traditions.
Offering you these products requires experience, know-how and passion.