Destrooper-olivier

The company “Belgian Butters” was established in 1986 by Mr Luc Destrooper and Mrs Christiane Olivier. To this day, it is still a family business. The second generation Mr Bert Destrooper takes care of its international growth! “Belgian Butters” invests annually in research and development. Our sales team constantly attracts new markets for growth with the intention to get as close to our customers as possible! We currently employ 80 permanent production employees. The production area was extended to a total surface area of 16000m2. In total, there are 12 ovens on the production lines and 8 lines in the chocolate section. Belgian Butters has developed its own production lines over the years and employs its own technicians. “Belgian Butters” produces 10.000 ton quality biscuits every year.