Fandler Oil Mill

It is our highest ambition to produce single-varietal, premium oils and vinegars with their authentic fragrance, extraordinary, genuine flavour and natural colour. These drops of perfection are achieved through a combination of healthy, clean, ripened kernels, the experience and skill of the master presser and the technique of using the traditional stamping press. Nowadays, we don`t use only native oil fruits to obtain our culinary elixir of life; We extract the delicate aromas of nuts, kernels and seeds from near and far. Our exquisite selection of native oils are complemented by Mediterranean and exotic oils, from the classic Styrian pumpkin seed oil to the innovative macadamia nut oil. In doing so, we place an almost incomparable value on the exquisite quality of raw materials: To be selected for Fandler oils, they must be perfectly ripened, flawless and pure! Only the best raw materials and careful processing create that wonderful, genuine flavour, and each of the precious, healthy oils enhances your personal well-being. You can just sense what is in each drop: hours of sunshine, rich green, zest for life, natural perfection. We also offer other specialties, including vinegars from Styria, organic snacking seeds, wild garlic pesto ... but see for yourself.