Foucade Paris

Foucade is a Parisian House founded in 2015 by Marjorie Fourcade. After 2 years of Research & Development with famous French and Japanese Pastry Chefs, nutritionists and food engineers, she invented and popularized the concept of “positive pastry”, which uses the same techniques than French pastry but with natural, unprocessed and plant-based ingredients.

Positive pastries are well known and appreciated by athletes, models, people with a particular diet or any gourmet wiling to discover something new and different.