Shimodozono International Gmbh

Unlike ordinary Sencha most KEIKO Teas are cultivated in half-shade. By shading the tea bushes with so called Kabuse-Nets the plant grows in the same light-conditions as the wild tea-plant. This way, aroma and valuable ingredients develop especially good. Let the variety of tastes and aroma seduce you! All our teas ar cultivated on the KEIKO-Biofarm Kagoshima on Kyushu, the southernmost of the four main islands of Japan.