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Manufacturer > KEOHANE SEAFOODS
KEOHANE SEAFOODS
Keohane Seafoods is a family-owned business located on the scenic southwest coast of Ireland. Founded by Mike Keohane and his two sons, Colman and Brian, the company combines over six decades of expertise, earning recognition for its exceptional knowledge of and commitment to premium-quality seafood.
For us, seafood isn’t just a business—it’s a way of life. While times may change, our passion for delivering the best seafood remains constant. We are dedicated to discovering smarter, more innovative ways to provide the finest seafood to our customers worldwide.
As a global leader in the seafood industry, we take pride in our innovative team, who consistently deliver superior products, exceptional service, and outstanding value. All of this is achieved with a steadfast commitment to safety and sustainability.
Our operations include three state-of-the-art production facilities that hold BRC AA Grade certifications. We are also IFS Higher certified, MSC and ASC approved, organic certified, and FDA registered.
Keohane Seafoods operates three facilities:
- A 20,000 sq. ft. plant at Kinsale Road, Cork.
- Two facilities in Bantry, including a 65,000 sq. ft. site and a newly constructed 25,000 sq. ft. Ready-to-Eat facility.
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This adaptable production capacity allows us to provide high-quality products and services tailored to meet the needs of our foodservice customers.
As a proud Gold Member of Origin Green, sustainability is a core value at Keohane Seafoods. We responsibly source all our seafood from well-managed fisheries and farms, ensuring full accredited traceability from tide to table.
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Company's packaging eco-policy
Commercial status
This company is actively looking for new clients
(Last updated on Jan 16th 2025)
Headquarters
Cork, Ireland
Website
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Turnover
Global workforce
Since 2010
15 years in 2025
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Minimum Order Quantities
26 products