Mace Fruit

“We don’t withdraw, we don’t add, we don’t modify in any way”  Giovanni Gallerani, R&D manager of Macè.

 

Macè, the first Italian company completely dedicated to fourth range fruit, has always been an innovative company, introducing the High Pressure Process (HPP) in Italy in the year 2008.

We are also the first company in Europe to patent a line of snacks that are legume based and 100% vegan. We want to help provide a healthy, high quality diet without compromising the selection of raw materials and their successive processing. We want healthy food to be readily available for everyone on a daily basis and for this reason, in everything that we do, we never lose sight of our values: innovation, quality and 100% natural/raw.  

We collaborate with many important companies/retailers such as: Lidl, Mc Donald's, Grand Frais, Esselunga, Carrefour, Autogrill, Florette, etc.

We are also specialized in private label products.

We have decided to make a big sostenibile statement with a 100% RECYCLED BOTTLE and a PAPER LABEL. For our snacks we use PAPER packagings. Macè has been investing in the effect it has on the environment for 10 years and has decided to look after the land, its products and its staff: thanks to the use of photovoltaic panels and the transformation of organic waste into biogas, 70% OF ALL ENERGY CONSUMED BY MACE' IS TOTALLY GREEN; furthermore, a special heat pump heating and cooling system allows us to use 40% less energy compared to the more common methane heating system. Macè is active on many other fronts regarding green economy, such as: -The use of an internal water purification plant allowing us to expel waste directly into irrigation canals without any further treatment. -Differentiated waste collection throughout all areas of the company -Tests carried out on packaging and PLA, materials from renewable sources Project development, in collaboration with Molini Pivetti, for the environmental protection of woodland in Tuscany.