The 'company was founded in the 30's, when the brothers Virgil and Eugenio Niccolini formed the STAC (Tuscany Food Company Colonial), which was located in the central city of Arezzo, and was dedicated to wholesale of food, with particular vocation for spices and of course for the extra virgin olive oil mill.
Carlo Niccolini, son of Virgil, has inherited from his father and uncle's passion for the trade of extra virgin olive oil. Under his leadership the company has ceased to deal with food, to devote all its oil potential, which requires attention and commitment that can only be exclusive.
Thanks to this commitment, the Niccolini Sas now reached such levels-such quantities as to be definitely a reference point dell'extravergine.
A gradual and constant process of renewal and upgrading of machinery allows us to satisfy in a timely manner a wide range of customer needs, is that the main goal consists be placed on cost competitive levels, whether you want to focus on high quality and prestigious image.
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