Olympian Green

Olympian Green specializes in the production and standardization of Extra Virgin Olive Oil at Olympia region, Greece, since 1846.

Olympian Green recently established a 3.000 sqm, state of the art, fully integrated, plant that addresses all extra virgin olive oil production aspects whereby the integrated plant capacity exceeds 4.000 tons.

The olives processed in the mill are 100% of the Koroneiki variety, the famous and unique Peloponnese peninsula variety that secures exceptionally low acidity olive oil with a deep,   bright green color and a smooth fruity taste aroma.

The extra virgin olive oil production process starts from olives harvest with a method that does not allow their early oxidation and ensures that the olives are pressed within 24 hours, while processing the olives, from pressing to packaging, is performed in accordance to the highest international standards.

Olympian Green has recently added in its product portfolio table olives (of all kinds), balsamic vinegars, caper, olive spreads.

Olympian Green focuses on creating an international sales network that consists of importers and distributors that would promptly and correctly serve Olympian Green brands as well as private label client needs.

Products:

Extra Virgin Olive Oil Olympian Green Oly Oil Traditional, Extra Virgin Olive Oil Olympian Green Oly Oil Robust, Extra Virgin Olive Oil Olympian Green Oly Oil Early Harvest, Extra Virgin Olive Oil Olympian Green Oly Oil  Organic, Extra Virgin Olive Oil Olympian Green Oly Oil Lemon Flavour, Extra Virgin Olive Oil Olympian Green Oly Oil Basil Flavour, Extra Virgin Olive Oil Olympian Green Oly Oil  Black Truffle Flavour, Greek Organic Extra Virgin Olive Oil “Ktima Louiza”, Greek Kalamata Olives Whole/Pitted/Sliced, Greek Green Olives Whole/ Pitted/ Stuffed, Balsamic Vinegar, Balsamic Vinegar with Honey / Pomegranate, PDO Kalamata, Private Label Products.