Ortalli

For generations the Ortalli familly has dedicated itself wholeheartedly to cultivating their land in Reggio Emilia and Modena in Italy. In the late 1800s, Vittorio Ortalli developed a superior quality Aceto Balsamico from the Modena vineyards, which has remained a heritage greatly cherished by the family ever since, as an expression of unbounded affection for the Modena countryside and the family traditions.