Pagen

Pågen

Pågen is the leading bakery company in Sweden. Ever since 1878, when the founders Anders and Matilda Påhlsson first opened a little bakery shop in Malmö, Pågen has had a passion for baking.

THE BAKERY

Pågen is the leading bakery company in Sweden. Ever since 1878, when the founders Anders and Matilda Påhlsson first opened a little bakery shop in Malmö, Pågen has had a passion for baking. Today, Pågen employs some 1 400 people, most of whom work at our bakeries in Malmö and Göteborg.

Products

The product range includes various kinds of bread, toasts, pastries and cookies.

Almost all of the bread we bake at Pågen uses sourdough and the benefits of baking bread using sourdough are numerous.

It contributes several positive qualities to the structure, taste and aroma of the bread. The bread is tasty, moist and has a relatively firm structure that produces fewer crumbs. The sourdough also contributes to a longer shelf life.

Our KRISPROLLS® varieties are loved around the world. Each has its own special character and a rich, wonderful taste thanks to carefully chosen ingredients. Krisprolls are the perfect match for all kinds of snacks, meals and servings.

Pågen Gifflar Kanel (Cinnamon) is the Number One pastry in the Nordic Region. More than 300 million of these cinnamon rolls were enjoyed by consumers in the region last year.