Manufacturer > Panealba
Panealba
Panealba was founded back in 1982 in a small office in Verduno, near Cuneo in the Piedmont region of Italy. Over time, the passion and skills built up by the Tesio family allowed the company to develop into an exceptional manufacturer of bread products such as crostini (croutons), breadsticks and other savoury snacks, using only genuine ingredients of the highest quality and a unique mix of traditional Italian culinary techniques and cutting-edge technology – the company boasts AIB International, ISO 9001:2000, BRC and IFS certifications. In 2008 Panealba purchased Campiello, a large and well-loved Italian biscuit manufacturer whose products include the famous Novellino. Today Panealba operates a 40,000 m2 site, with a third of this area covered by its production facility and offices.
Headquarters
Verduno, Italy
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Global workforce
Since 1982
42 years in 2024
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4 products