Prolainat France

1973:

Begon DE SCORAILLE, dairy producer, decides to diversify his activity. To do this, he started making ice cream from his farm’s overproduction milk. This is how Prolainat was born.

2006:

Integration to the Andros group and his fruit know-how

2019 :

Own brand development with the brands Maison Prolainat and Mon Bio Gourmand