Raab Vitalfood Gmbh

Sweet whey powder in organic quality was the first product that the RaabVitalfood founder Michael Raab introduced at the Bio Fach in Wiesbaden in 1989. At the time, the organic trade fair, which is now internationally renowned, took place for the first time and Raab was one of the first exhibitors. Just months before the trade fair, Raab had no inkling that trading with whey powder would motivate him to found his own firm. A timeout caused by an accident and a successful diet using whey powder gave him the idea to produce whey products in organic quality. This was a worldwide novelty in organic products. In the year 2002, Raab Vitalfood was one of the first companies to import a container filled with mineral rich Himalayan salt from the salt range in Pakistan. Customers enthusiastically accepted the salt. Up until today, Raab Vitalfood has imported several thousand tons of the high quality salt to Europe. The business grew rapidly. Raab Vitalfood, which is located in Rohrbach (60 kilometers north of Munch) now has 30 employees. Raab Vitalfood specializes in food supplements in organic quality and foodstuffs which are known to have health benefits. Most of Raab’s products are produced in-house. The range of products currently includes products ranging from A, as in aloe vera, to G as in goji berries to Z, as for Zimttabletten (cinnamon tablets). In recent years, Raab has become known for its high quality Stevia products and unusually tasty organic goji berries from the highlands of Tibet. For the most part, the products are delivered to organic food retailers and health food stores in all of Europe via wholesalers.