Rovagnati

Rovagnati S.p.A., a 100% family owned company, leading charcuterie player in Italy with more than 1.000 employees, among the top 25 food companies in Italy.

Paolo Rovagnati, founder and inspiration of the company, constantly improved products, updating technologies, often inventing new machineries and technical solutions on his own, which rapidly brought huge success. His marketing vision and technical competence led Rovagnati to become a national player in the charcuterie market, maintaining its clear identity in the Brianza region (near Milan).

7 production plants 6 based in Italy, each specialised in the production of specific a product category, 1 in US (New Jersey) compliants to local market needs.

Technology, innovation and new international activities are the keywords for our current and future development. Today Rovagnati exports to several European and non-European countries such as France, Belgium, Germany, Switzerland, UK, Austria, Holland, Greece, Ireland, Hong Kong and the USA.