Smaak & Co BV

We are true fresh cheese lovers and we believe in innovation. We aren’t afraid to try out new combinations for our cheese by developing new products such as filled Gouda cheese cubes and French Brie.

Smaak & Co B.V. owes its name to the cheese products that we produce fresh here daily. Using a unique recipe, Gerard Stasse started making his own fresh traditional cream cheese in 1998 using equally fresh Dutch chive. Since then, Smaak & Co B.V. has grown to become a professional organisation where 30 full-time employees work each day to make a variety of cheese products using fresh ingredients and herbs. Our products are made at a modern IFS-certified (highest level) production facility in Sliedrecht, the Netherlands.