Vanreusel

As a Belgian family business, founded by Paul Vanreusel, we found in 1953, our origins in preparing traditional meats such as hams and various pastei- and sausages. Due to changes in the market in 1970, we could gradually switch to frozen snacks. Our product range was extended with the current "classics" such as the Cervela's frikandels, burgers and meatballs.