Baba Ghannouge, Ready To Eat - (Eggplant Dip)
Baba Ghannouge is also a beloved dip originating from the Eastern Mediterranean. However, the main ingredient is grilled or roasted eggplant instead of chickpeas. Both dips and are often served as a dip or spread with pita bread and raw, crisp veggies.
Authentic flavor of Roasted eggplant Free from filling materials BPA free lining
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Lebanon
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