Black currant ( Ribes nigrum) 100 % NFC
Black currant is commercially cultivated whole of Europe these berries carry a very high amount of vitamins C, E, and essential valuable minerals. Berries are harvested well ripped and the cleaning process by hand is essential pre-steps before sending them to the frozen tunnels.
After picking the berries, they will be IQF (individual quickly frozen) as soon as possible (bellow -18C). After well frozen, the berries are cleaned opto-electronically with a metal detector and color sorting to remove all the leaves, fragments, and possible unshaped berries or other berries. Such cleaned berries are again frozen as IQF-free rolling.
Frozen berries were defrosted and cold pressed by SRLM pressing machine and drained the 100% nectar to a collector tank, then the collected juice was filtered and sent to the pasteurizer and aseptically packed in the glass bottle and added screw cap. After attaching the sticker, packed it into boxes for storage/ transport.
The most popular package sizes for consumer packs are 500ml, 350ml, 250ml, and 3-liter bag in box. we do also industrial packaging It's also possible to customize package Sizes for your company's requirements. storage at room temperature below 25 °C ( 24 months shelf life) no preservatives or no sugar added.
Besides the consumer pack, we also packed industrial / food service 20kg canisters, 1000liter totes
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Finland
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Finland
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