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Buckwheat with mushrooms and vegetables
Buckwheat with mushrooms and vegetables is a traditional eastern european dish, very popular in Poland, Ukraine and Russia.
Preparation: In 500ml water cook the ingredients for 15 minutes.
Nutritional value per 100 g: Protein 13g, Carbohydrates 66g, Fats 2g, Energy 1417kJ (338kcal).
Shelf-life: 12 months.
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Ukraine
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Ukraine
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