Burek with cheese 880g, 720g, 500g
A family-size cheese pie made with a fresh cow's cheese filling, wrapped in thin layers of stretched filo pastry. Simply bake it in the oven and serve a golden, crispy pie with the authentic taste of a traditional Bosnian speciality. It's ideal for sharing at the family table.
Preparation: Bake in a preheated 230°C oven for 20-25 min.
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Bosnia and Herzegovina
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